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Cocoa Butter

Botonical Name: Theobroma Cacao seed butter

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Rs.2,000 Rs.1,599 - (250 gm)

Cocoa Butter

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Description

Cocoa butter 

Coco butter is an effective vegetable fat having a cream tone, which is taken from the Cocoa beans produced by cocoa trees. The process of preparation involves systematic separation of liquor as well as the powder from beans.  Subsequently, roasted cocoa seeds are hard pressed and processed. The substance obtained has is quite creamy and pleasant. The butter is then softened by bringing it at body temperature with the help of addition of thick consistency to toiletries, soaps, creams and lotions. It helps in reduction of dryness.

Uses:

Cocoa butter is excessively rich source of antioxidants, which renders it the property of superb immune system booster. The butter is useful in reducing skin inflammation, and improves working of heart. Coca Butter is also a proven skin moisturizer, supplying the much-needed natural nutrients to sensitive skin.

Safeguards Against the Product Use

  • The Cocoa Butter has a short shelf life, and therefore it requires storage in cool and dark place.

Additional information

Botonical Name

Theobroma Cacao seed butter

cas

8002-31-1

Featured

Yes

Major Constituents

Expeller pressed

Refractive Index

1.455 – 1.459

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